Cake pops. Quickly shoving cupcakes aside as the new "it" baked good.
Vanilla cake mixed with vanilla frosting, dipped in dark chocolate. These are for a reception at a local college who's colors are orange and black. I had to make my own orange sprinkles since all I could find locally on such short notice were spring colored pastels (gotta love those 8pm calls where the product needs to be done in the next two days). So I took some white nonpareils and put them in a ziploc with some orange food coloring and let my daughter go crazy shaking it until they were all coated. A quick dry on a paper towel, and voila!
Quality control is very important.